Book I: |
1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 |
17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 |
25 | 26 | 27 | 28 |
29 | 30 | 31 | 32 |
33 | 34 | 35 | 36 |
37 | 38 | 39 | 40 |
41 | 42 |
§ 218. We have already pointed out (§176) that all the consonants, when slender, have a y-sound after them. This y sound is particularly noticeable after the labials f, m, p, followed by eo, eoi, iu, iui.
beo (b-yō), alive, live | faoir (f-yōr), the Nore |
beoir (b-yōr), beer | fiu (f-yew), worthy |
feoil (f-yōl), flesh, meat |
§ 219. This y sound is, of course, but a rapid pronunciation of the e of eo, or i of iu. In Munster, also, in words like fionn (fewN), fair-haired; beann (bae-ouN', b-youN), feall (fae-ouL', f-youL) we have an almost similar sound; and even in Connaught good speakers pronounce words like bean, woman, with a slight trace (bae-an') of the sound of e. Learners can, however, pronounced if (ban)
§ 220. Here we may introduce one of the words irregularly pronounced—beag, little. The g is, of course, broad, like g in begun., not like g in begin. In most parts of Ireland beag is pronounced (beG); in some places (b-yeG) or (b-yŭG).
note that
phonetic
symbols
are
not
necessarily
pronounced
as in English